This dessert is a fun way to present fruit and involves doing something a bit different with pineapple.
Firstly we chopped bananas, melon and prepared strawberries.
We then put the fruit on skewers.
For the pineapple we chopped the pineapple and drizzled over a mixture of honey, olive oil and cinnamon.
We then put these on a hot pan until they were browned on each side.
Very tasty!