Here are some of this year’s crops.
We also had a good harvest of potatoes, cabbage and curly kale.
Winter crops like Mizuna and Red mustard have been planted.
Loganberries and raspberries were plentiful and really delicious, and we also picked strawberries, gooseberries and currants.
The trees donated by the Open Orchard project are thriving and some have fruited in their first year. We made Quince jelly.